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State-of-the-art burner provides maximum 12,000 BTU heat output for faster heating and boiling. |
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Special burner design helps keep spills and boiling-over liquids from dripping beneath the cooktop. |
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With a low 600 BTU setting, this burner offers precise, even heat distribution for delicate foods
and sauces. |
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Easy-to-use electronic touchpad controls and delayed backing function make cooking simple. |
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Extra-large oven has more usable space than previous Hotpoint models. |
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Standard burner models have a cooktop that lifts up for easy access to the porcelain-enameled
subtop. |
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